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HomeMy WebLinkAbout1996-02-28MINUTES HUNTINGTON BEACH OFFICE OF THE ZONING ADMINISTRATOR Room B-7 - Civic Center 2000 Main Street Huntington Beach, California WEDNESDAY, FEBRVARY 28, 1996 - 6:00 P.M. ZONING ADMINISTRATOR: Michael Strange STAFF MEMBERS: Jane Madera, Mary Beth Broeren, Lisa Koch MINUTES: February 7, 1996 Zoning Administrator meeting minutes approved. ORAL COMMUNICATION: None Jane Madera, staff planner, gave an introduction to all of the items on the agenda. Ms. Madera stated that the projects address outdoor dining in the downtown area of Huntington Beach. The requests are unique in that some of the outdoor dining requests are on public property while the others are on private property. It was noted that the public property areas are owned by the City and are regulated differently than those areas that are private property. Within the revised Downtown Specific Plan adopted by the City in June of 1995, there are specific Code requirements and regulations for outdoor dining such as where the outdoor dining area can be located, how much sidewalk area should be available for passage of pedestrians, whether or not the tables must be separated by a cordon from the passage area, and how large the outdoor dining area may be before additional parking is required. In addition to the Downtown Specific Plan, the City Council directed staff to form license and maintenance agreements for all of the outdoor dining operators that had tables and chairs located on public property. On February 5, 1996, a document was approved that required the following for restaurants that have outdoor dining on public property: a one (1) time application fee of $30.00, a $300.00 annual license fee, and a one (1) cent per square foot use fee. It was noted that there has been a change in the recommended conditions of approval since the Zoning Administrator acted on the previous applications for outdoor dining approximately two (2) weeks ago. Ms. Madera stated that those applications will be changed to reflect the current recommendations in regards to signage and colors on the outdoor dining features. Existing umbrellas with signage shall be allowed to remain for a period of 18 months or until the umbrellas deteriorate and need to be replaced (not to exceed 18 months). At that time, the operator must return to the City with a proposal for replacement of the outdoor dining features and have them reviewed and approved by staff prior to installation. Ms. Madera noted that many of the outdoor dining requests on the agenda have been operating without proper permits for several years. ITEM 1: CONDITIONAL USE PERMIT NO. 95-16 COASTAL DEVELOPMENT PERMIT NO. 95-23 (CONTINUED FROM 10/18/95) Applicant: Barry Ellerbrook Request: To allow existing outdoor dining in conjunction with Burger King Restaurant. The outdoor dining area is located on private property. Location: 101 Main Street, Suite 410 (northwest corner of Main Street and Pacific Coast Highway) Jane Madera, project planner, stated that this was a request to allow existing outdoor dining in conjunction with Burger King Restaurant. The outdoor dining area is currently located on private property on the Pacific Coast Highway side of the restaurant. Ms. Madera stated that in this situation, the operator would have to provide an February 28, 1996 Zoning Administrator Meeting Minutes Page 2 eight (8) foot wide passage area between the outdoor dining area and Pacific Coast Highway. Existing umbrellas with signage shall be allowed to remain for a period of 18 months or until the umbrellas deteriorate and need to be replaced (not to exceed 18 months). At that time, the operator must return to the City with a proposal for replacement of the outdoor dining features and have them reviewed and approved by staff prior to installation. Ms. Madera stated that the request meets the requirements of the Downtown Specific Plan (DTSP) and it can provide adequate public passage area along the sidewalk. The outdoor dining area that is proposed is 196 square feet. According to the DTSP, the use could have up to 400 square feet of outdoor dining area without requiring additional parking; therefore, no additional parking is necessary for this request. Staff recommended approval of this application. THE PUBLIC HEARING WAS OPENED. THERE WERE NO PERSONS PRESENT TO SPEAK FOR OR AGAINST THE REQUEST AND THE PUBLIC HEARING WAS CLOSED. CONDITIONAL USE PERMIT NO.95-16/COASTAL DEVELOPMENT PERMIT NO.95-23 WAS CONDITIONALLY APPROVED BY THE ZONING ADMINISTRATOR HE STATED THAT THE ACTION TAKEN BY THE ZONING ADMINISTRATOR CAN BE APPEALED TO THE PLANNING COMMISSION WITHIN TEN (10) CALENDAR DAYS. FINDINGS FOR APPROVAL - COASTAL DEVELOPMENT PERMIT NO. 95-23: 1. The request to permit outdoor dining in conjunction with Burger King Restaurant on private property conforms with the plans, policies, requirements and standards of the Coastal Element of the General Plan. The proposed outdoor dining will not impact public views or access to coastal amenities. The use complies with the clear passage area provisions of the Downtown Specific Plan and maintains the required eight (8) foot clear passage area. 2. Coastal Development Permit No. 95-23 is consistent with the CZ suffix zoning requirements and the Downtown Specific Plan, as well as other provisions of the Huntington Beach Local Coastal Program applicable to the property. The outdoor dining will conform with all applicable City codes. The use will maintain a clear passage area, not exceed the maximum 400 square foot area limit for the table and seats, and comply with other outdoor dining standards. 3. At the time of occupancy, the outdoor dining will be provided with infrastructure in a manner that is consistent with the Coastal Element of the General Plan. All infrastructure currently exist to the site. 4. The outdoor dining conforms with the public access and public recreation policies of Chapter 3 of the California Coastal Act. No public access or recreational opportunities to coastal amenities will be affected by the outdoor dining. FINDINGS FOR APPROVAL - CONDITIONAL USE PERMIT NO. 95-16: 1. The establishment, maintenance and operation of Conditional Use Permit No. 95-16 for outdoor dining in conjunction with Burger King Restaurant will not be detrimental to the general welfare of persons residing or working in the vicinity nor detrimental to the value of the property and improvements in the neighborhood. The adjoining sidewalk's public use, pedestrian, transit and business services including but not limited to loading zones, bus stops, public phones, and benches are not restricted. Building entryways are not obstructed and handicapped accessibility is provided where required. Pedestrian traffic volumes are not inhibited. An eight (8) foot clear passage area will be maintained free of obstruction. At the intersection of Main Street and Pacific Coast Highway, a 25 foot by 25 foot triangular area shall be clear passage area. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 3 2. The granting of Conditional Use Permit No. 95-16 will not adversely affect the General Plan of the City of Huntington Beach. The outdoor dining use is consistent with the mixed use land use designation for the property. 3. The proposed use will comply with the provisions of the base district and other applicable provisions in the Downtown Specific Plan, Downtown Design Guidelines and any specific condition required for the proposed use in the district in which it would be located. The use also does not require any additional parking because the total outdoor dining area conforms with the thresholds established in the Downtown Specific Plan. The restaurant area for Burger King Restaurant is 2,836 square feet. Per standards in the Downtown Specific Plan, the restaurant can have 400 square feet for outdoor dining without requiring additional parking. Burger King Restaurant proposes 196 square feet; thus, no additional parking is needed. SPECIAL CONDITIONS OF APPROVAL- COASTAL DEVELOPMENT PERMIT NO. 95-23/CONDITIONAL USE PERMIT NO. 95-16: 1. The attached site plan dated February 17, 1995 (Exhibit A) shall be the conceptually approved layout and shall comply with the following: a. the outdoor dining shall be located only in the areas shown on Exhibit A; b. a 196 square feet area shall be permitted for outdoor dining; and c. a minimum 48 inch access path shall be provided for the disabled to the public way. The outdoor dining use shall comply with the following: a. a minimum eight (8) foot clear passage area free of obstruction shall be maintained at all times for pedestrian access. b. hours of operation for the outdoor dining area shall be consistent with those of the restaurant; c. the existing tables, chairs and umbrellas shall be approved for a period of 18 months or until they deteriorate, whichever occurs first. Any change in colors or materials shall be reviewed by the Community Development Department prior to modification; d. all features of the outdoor dining (e.g., tables, umbrellas) shall be maintained in a neat and clean manner; e. the outdoor dining shall be operated in conjunction with the restaurant located at 101 Main Street, Suite 410; f. tables and chairs shall not block occupancy exits (FD); g. the outdoor dining features shall not project into the required passage area or access paths; and h. all outdoor dining features shall be offset from parking meters, trash receptacles, light standards, and news stands so that the eight (8) foot passage area is maintained. All outdoor dining features including but not limited to tables, chairs, and umbrellas shall be removed when not in use. 4. The Zoning Administrator shall be notified in writing if any changes to the outdoor dining features, including number of tables and total area, are proposed. No changes shall be made until the Zoning Administrator has reviewed and approved the proposed changes. The Zoning Administrator reserves the right to require that an amendment to the original entitlement be processed if the proposed changes are of a substantial nature. INFORMATION ON SPECIFIC CODE REQUIREMENTS: 1. The use shall comply with all applicable provisions of the Local Coastal Program, Building Division, and Fire Department. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 4 2. The applicant shall meet all applicable local, State, and Federal Fire Codes, Ordinances, and standards. 3. All signage shall comply with the Downtown Design Guidelines and Local Coastal Program. 4. There shall be no sales to motorists or persons in vehicles. 5. The Zoning Administrator reserves the right to revoke Coastal Development Permit No. 95-23 / Conditional Use Permit No. 95-16 if any violation of these conditions of the Huntington Beach Local Coastal Program occurs. ITEM 2: CONDITIONAL USE PERMIT NO. 95-17 COASTAL DEVELOPMENT PERMIT NO. 95-22 (CONTINUED FROM 10/18/95) Applicant: Philip and Christina Glasgow Request: To allow existing outdoor dining in conjunction with Bagelmania Coffee House. The outdoor dining area is located in the public right-of-way. Location: 101 Main Street, Suite 113 (west side of Main Street, approximately 150 feet north of Pacific Coast Highway) Jane Madera, project planner, stated that this was a request to allow existing outdoor dining in conjunction with Bagelmania Coffee House. The outdoor dining area is located in the public right-of-way. The applicant proposes an 18 foot wide by 17 foot deep area for outdoor dining with a three (3) foot safety zone between the outdoor dining area and the Main Street curb. Ms. Madera stated that the applicants, Philip and Christina Glasgow, could not attend the hearing. It was noted that Mr. Glasgow, upon reviewing staff's preliminary recommended conditions, agreed to have the Zoning Administrator act on his application. Ms. Madera stated that a temporary cordon must be provided between the outdoor dining area and the public passage area. In addition, being located on the first block of Main Street, the use is required to provide a minimum 10 foot wide sidewalk width. Between the entrance of the building and the outdoor dining area, the applicant proposes a 17 foot wide passage area, therefore the 10 foot wide sidewalk width will be provided. Ms. Madera stated that the restaurant is 1,560 square feet; thus, the use is allowed 20 percent of the restaurant floor area for outdoor dining (312 square feet). It was noted that the original proposal requested 462 square feet. To avoid additional parking requirements, the applicant has reduced the outdoor dining area to 306 square feet. Ms. Madera stated that the application will comply with the Downtown Specific Plan, the required passage area will be met, and the use will not block any entrances to any other business. The applicant must abide by the license and maintenance agreements. Staff recommended approval of this request. THE PUBLIC HEARING WAS OPENED. THERE WERE NO PERSONS PRESENT TO SPEAK FOR OR AGAINST THE REQUEST AND THE PUBLIC HEARING WAS CLOSED. Michael Strange, Zoning Administrator, questioned whether or not the applicant would be restricted on how many tables and chairs could be used. It was determined that there is no restriction, however a 48 inch passage area to the public way must be provided for the disabled. CONDITIONAL USE PERMIT NO.95-17/COASTAL DEVELOPMENT PERMIT NO. 95-22 WAS CONDITIONALLY APPROVED BY THE ZONING ADMINISTRATOR. HE STATED THAT THE ACTION TAKEN BY THE ZONING ADMINISTRATOR CAN BE APPEALED TO THE PLANNING COMMISSION WITHIN TEN (10) CALENDAR DAYS. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 5 FINDINGS FOR APPROVAL - COASTAL DEVELOPMENT PERMIT NO. 95-22• 1. The request to permit outdoor dining in conjunction with Bagelmania Coffee House in the public right-of- way conforms with the plans, policies, requirements and standards of the Coastal Element of the General Plan. The proposed outdoor dining will not impact public views or access to coastal amenities. The use complies with the clear passage area provisions of the Downtown Specific Plan and maintains the required ten (10) foot clear passage area in the public right-of-way. 2. Coastal Development Permit No. 95-22 is consistent with the CZ suffix zoning requirements and the Downtown Specific Plan, as well as other provisions of the Huntington Beach Local Coastal Program applicable to the property. The outdoor dining will conform with all applicable City codes. The use will maintain a clear passage area, not exceed the maximum square foot area limit for tables and seats, provide a cordon for the dining area and comply with other outdoor dining standards. 3. At the time of occupancy, the outdoor dining will be provided with infrastructure in a manner that is consistent with the Coastal Element of the General Plan. All infrastructure currently exist to the site. 4. The outdoor dining conforms with the public access and public recreation policies of Chapter 3 of the California Coastal Act. No public access or recreational opportunities to coastal amenities will be affected by the outdoor dining. FINDINGS FOR APPROVAL - CONDITIONAL USE PERMIT NO. 95-17: 1. The establishment, maintenance and operation of Conditional Use Permit No. 95-17 for outdoor dining in conjunction with Bagelmania Coffee House in the public right-of-way will not be detrimental to the general welfare of persons residing or working in the vicinity nor detrimental to the value of the property and improvements in the neighborhood. The sidewalk's public use, pedestrian, transit and business services including but not limited to loading zones, bus stops, public phones, and benches are not restricted. There are no transit services that will be affected by the use. Building entryways are not obstructed and handicapped accessibility is provided where required. Pedestrian traffic volumes are not inhibited. A ten (10) foot clear passage area will be maintained free of obstruction. 2. The granting of Conditional Use Permit No. 95-17 will not adversely affect the General Plan of the City of Huntington Beach. The outdoor dining use is consistent with the mixed use land use designation for the property. The proposed use will comply with the provisions of the base district and other applicable provisions in the Downtown Specific Plan, Downtown Design Guidelines and any specific condition required for the proposed use in the district in which it would be located. The use also does not require any additional parking because the total outdoor dining area conforms with the thresholds established in the Downtown Specific Plan. The restaurant area for Bagelmania Coffee House is 1,560 square feet. Per standards in the Downtown Specific Plan, the restaurant can have 312 square feet for outdoor dining without requiring additional parking. Bagelmania Coffee House proposes 306 square feet; thus, no additional parking is needed. SPECIAL CONDITIONS OF APPROVAL- COASTAL DEVELOPMENT PERMIT NO. 95-22/CONDITIONAL USE PERMIT NO.95-17: 1. The attached site plan dated February 22, 1996 (Exhibit A) shall be the conceptually approved layout and shall comply with the following; a. the outdoor dining shall be located only in the areas shown on Exhibit A; b. a 306 square foot area shall be permitted for outdoor dining; c. temporary cordons shall be installed in locations indicated on Exhibit A; and (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 6 1 d. a minimum 48 inch access path shall be provided for the disabled to the public way. 2. The outdoor dining use shall comply with the following: a. a minimum ten (10) foot clear passage area free of obstruction shall be maintained at all times for pedestrian access. b. hours of operation for the outdoor dining area shall be consistent with those of the restaurant; c. the existing tables, chairs and umbrellas shall be approved for a period of 18 months or until they deteriorate, whichever occurs first. Any change in colors or materials shall be subject to review and approval by the Department of Community Development prior to modification; d. all features of the outdoor dining (e.g., tables, umbrellas) shall be maintained in a neat and clean manner; e. cordons shall be a minimum of 36 inches and a maximum of 42 inches in height; f. the outdoor dining shall be operated in conjunction with the restaurant located at 101 Main Street, Suite 113; g. tables and chairs shall not block occupancy exits (FD); and h. the use will comply with all provisions of the license agreement. The applicant shall submit a sample of the temporary cordon to the Department of Community Development for review, approval and inclusion in the entitlement file prior to installation. The sample may consist of a color photo or manufacturer's color brochure and shall be submitted within 30 days of ,this approval action (by April 12, 1996). The temporary cordons shall be installed within 60 days of their approval by the Community Development Department. 4. The applicant shall enter into a license agreement and pay all applicable fees with the City of Huntington Beach. The applicant shall apply for the license agreement within 30 calendar days of this approval action (by April 12, 1996) and have an approved signed license agreement and pay all applicable fees with the City within 90 calendar days from this approval action (June 11, 1996). 5. The Zoning Administrator shall be notified in writing if any changes to the outdoor dining features, including number of tables and total area, are proposed. No changes shall be made until the Zoning Administrator has reviewed and approved the proposed changes. The Zoning Administrator reserves the right to require that an amendment to the original entitlement be processed if the proposed changes are of a substantial nature. INFORMATION ON SPECIFIC CODE REQUIREMENTS: The use shall comply with all applicable provisions of the Local Coastal Program, Building Division, and Fire Department. The applicant shall meet all applicable local, State, and Federal Fire Codes, Ordinances, and standards. 3. All signage shall comply with the Downtown Design Guidelines and Local Coastal Program. 4. No alcohol sales or consumption shall be permitted on public property. 5. All outdoor dining features including but not limited to tables, chairs, umbrellas, and temporary cordons, shall be removed when not in use and when the restaurant is closed. 6. There shall be no sales to motorists or persons in vehicles. 7. The applicant shall provide a public liability insurance policy within 60 days of this approval action (May 12, 1996). Such liability insurance shall be provided in a form acceptable to the City Attorney. The (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 7 policy shall name the City of Huntington Beach as an additional insured and shall be maintained at all times. 8. The Zoning Administrator reserves the right to revoke Coastal Development Permit No. 95-22 / Conditional Use Permit No. 95-17 if any violation of these conditions of the Huntington Beach Local Coastal Program occurs. ITEM 3: CONDITIONAL USE PERMIT NO. 95-32 COASTAL DEVELOPMENT PERMIT NO.95-21 (CONTINUED FROM 10/18/95) Applicant: Pedro C. Ambriz Request: To allow existing outdoor dining in conjunction with Pete's Mexican Food Restaurant. The outdoor dining area is located in the public right-of-way. Location: 213 5th Street (west side of 5th Street, approximately 150 feet north of Walnut Avenue). Jane Madera, project planner, stated that this was a request to allow existing outdoor dining in conjunction with Pete's Mexican Food Restaurant. The outdoor dining area is located in the public right-of-way. Ms. Madera stated that the applicant is required to provide an eight (8) foot passage area for pedestrians. The distance between the edge of the curb and the building wall is 12 feet. The applicant originally proposed a six (6) foot wide area for tables and chairs and a six (6) foot wide passage area. With the Code requirement of an eight (8) foot wide passage area, the allowable width of the outdoor dining area is thereby reduced to a four (4) foot dimension. Ms. Madera noted that the existing tables, 3.25 in diameter, are acceptable as long as only two (2) chairs are used (parallel to the building). Staff recommended that the number of chairs be reduced from eight (8) to four (4) and that the number of tables remain at four (4). A temporary cordon, from 36 to 42 inches tall, must be provided between the outdoor dining area and the public right-of-way. It was noted that a sample of the temporary cordon must be submitted to staff prior to installation. This project is subject to the license and maintenance agreements with the City. Staff recommended approval of this request. THE PUBLIC HEARING WAS OPENED. Mary Aparicio, representative for Pete's Mexican Food Restaurant, was present and questioned why the license and use fee amounts were not determined on a case by case basis. In addition, Ms. Aparicio requested permission to use smaller tables and vary the number. Ms. Madera explained that the $30.00 application fee and the $300.00 annual license fee are the same for all outdoor dining users on public property and covers the cost of processing the documents. It was noted that the $.01 per square foot user fee would vary depending upon how much public property is used. Bruce Milliken, applicant for item #6 on the agenda, was present and requested clarification on the requirements for cordons. Ms. Madera explained that the cordons are to be placed between the outdoor dining area and public passage way. THERE WERE NO OTHER PERSONS PRESENT TO SPEAK FOR OR AGAINST THE REQUEST AND THE PUBLIC HEARING WAS CLOSED. CONDITIONAL USE PERMIT NO.95-32/COASTAL DEVELOPMENT PERMIT NO.95-21 WAS CONDITIONALLY APPROVED BY THE ZONING ADMINISTRATOR HE STATED THAT THE ACTION TAKEN BY THE ZONING ADMINISTRATOR CAN BE APPEALED TO THE PLANNING COMMISSION WITHIN TEN (10) CALENDAR DAYS. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 8 FINDINGS FOR APPROVAL - COASTAL DEVELOPMENT PERMIT NO. 95-21: 1. The request to permit outdoor dining in conjunction with Pete's Mexican Food Restaurant in the public right-of-way conforms with the plans, policies, requirements and standards of the Coastal Element of the General Plan. The proposed outdoor dining will not impact public views or access to coastal amenities. The use complies with the clear passage area provisions of the Downtown Specific Plan and maintains the required eight foot clear passage area in the public right-of-way. 2. Coastal Development Permit No. 95-21 is consistent with the CZ suffix zoning requirements and the Downtown Specific Plan, as well as other provisions of the Huntington Beach Local Coastal Program applicable to the property. The outdoor dining will conform with all applicable City codes. The use will maintain a clear passage area, not exceed the maximum number of tables and seats, provide a cordon for the dining area and comply with other outdoor dining standards. 3. At the time of occupancy, the outdoor dining will be provided with infrastructure in a manner that is consistent with the Coastal Element of the General Plan. All infrastructure currently exist to the site. 4. The outdoor dining conforms with the public access and public recreation policies of Chapter 3 of the California Coastal Act. No public access or recreational opportunities to coastal amenities will be affected by the outdoor dining. FINDINGS FOR APPROVAL - CONDITIONAL USE PERMIT NO.95-32: 1. The establishment, maintenance and operation of Conditional Use Permit No. 95-32 for outdoor dining in conjunction with Pete's Mexican Food Restaurant in the public right-of-way will not be detrimental to the general welfare of persons residing or working in the vicinity nor detrimental to the value of the property and improvements in the neighborhood. The sidewalk's public use, pedestrian, transit and business services including but not limited to loading zones, bus stops, public phones, and benches are not restricted. There are no transit services that will be affected by the use. Building entryways are not obstructed and handicapped accessibility is provided where required. Pedestrian traffic volumes are not inhibited. An eight (8) foot clear passage area will be maintained free of obstruction. The granting of Conditional Use Permit No. 95-32 will not adversely affect the General Plan of the City of Huntington Beach. The outdoor dining use is consistent with the mixed use land use designation for the property. The proposed use will comply with the provisions of the base district and other applicable provisions in the Downtown Specific Plan, Downtown Design Guidelines and any specific condition required for the proposed use in the district in which it would be located. The use also does not require any additional parking because the total outdoor dining area conforms with the thresholds established in the Downtown Specific Plan. The restaurant area for Pete's Mexican Food Restaurant is 608 square feet. Per standards in the Downtown Specific Plan, the restaurant can have five (5) tables and 20 seats for outdoor dining without requiring additional parking. Pete's Mexican Food Restaurant proposes four (4) tables and eight (8) seats; thus, no additional parking is needed. SPECIAL CONDITIONS OF APPROVAL- COASTAL DEVELOPMENT PERMIT NO. 95-21/CONDITIONAL USE PERMIT NO. 95-32: 1. The attached site plan dated August 1, 1995 (Exhibit A) shall be the conceptually approved layout and shall comply with the following: a. the outdoor dining shall be located only in the areas shown on Exhibit A; b. four (4) tables and eight (8) seats (the equivalent of 80 square feet) shall be permitted for outdoor dining; (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 9 c. temporary cordons shall be installed in locations indicated on Exhibit A; and d. a minimum 48 inch access path shall be provided for the disabled to the public way. 2. The outdoor dining use shall comply with the following: a. a minimum eight (8) foot clear passage area free of obstruction shall be maintained at all times for pedestrian access. b. hours of operation for the outdoor dining area shall be consistent with those of the restaurant; c. the existing tables, chairs and umbrellas shall be approved for a period of 18 months or until they deteriorate, whichever occurs first. Any change in colors or materials shall be subject to review and approval by the Department of Community Development prior to modification; d. all features of the outdoor dining (e.g., tables, umbrellas) shall be maintained in a neat and clean manner; e. cordons shall be a minimum of 36 inches and a maximum of 42 inches in height; f, the outdoor dining shall be operated in conjunction with the restaurant located at 213 5th Street; g. tables and chairs shall not block occupancy exits (FD); h, the use will comply with all provisions of the license agreement; i. chairs shall be parallel to the building and not project into the required passage area; and j. all outdoor dining features shall be offset from parking meters, trash receptacles and light standards so that the eight (8) foot passage area is maintained. 3. The applicant shall submit a sample of the temporary cordon to the Department of Community Development for review, approval and inclusion in the entitlement file prior to installation. The sample may consist of a color photo or manufacturer's color brochure and shall be submitted within 30 days of this approval action (by April 12, 1996). The temporary cordons shall be installed within 60 days of their approval by the Community Development Department. 4. The applicant shall enter into a license agreement and pay all applicable fees with the City of Huntington Beach. The applicant shall apply for the license agreement within 30 calendar days of this approval action (by April 12, 1996) and have an approved signed license agreement and pay all applicable fees with the City within 90 calendar days from this approval action (June 11, 1996). 5. A revised site plan shall be submitted to the Department of Community Development depicting the modifications set forth in Condition No. 1 above within 30 days of this approval action (by April 12, 1996). 6. The Zoning Administrator shall be notified in writing if any changes to the outdoor dining features, including number of tables and total area, are proposed. No changes shall be made until the Zoning Administrator has reviewed and approved the proposed changes. The Zoning Administrator reserves the right to require that an amendment to the original entitlement be processed if the proposed changes are of a substantial nature. INFORMATION ON SPECIFIC CODE REQUIREMENTS: The use shall comply with all applicable provisions of the Local Coastal Program, Building Division, and Fire Department. 2. The applicant shall meet all applicable local, State, and Federal Fire Codes, Ordinances, and standards. 3. All signage shall comply with the Downtown Design Guidelines and Local Coastal Program, 4. No alcohol sales or consumption shall be permitted on public property. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 10 5. All outdoor dining features including but not limited to tables, chairs, umbrellas, and temporary cordons, shall be removed when not in use and when the restaurant is closed. 6. There shall be no sales to motorists or persons in vehicles. 7. The applicant shall provide a public liability insurance policy within 60 days of this approval action (May 12, 1996). Such liability insurance shall be provided in a form acceptable to the City Attorney. The policy shall name the City of Huntington Beach as an additional insured and shall be maintained at all times. 8. The Zoning Administrator reserves the right to revoke Coastal Development Permit No. 95-21 / Conditional Use Permit No. 95-32 if any violation of these conditions of the Huntington Beach Local Coastal Program occurs. ITEM 4: CONDITIONAL USE PERMIT NO.95-39 COASTAL DEVELOPMENT PERMIT NO. 95-19 (CONTINUED FROM 10/18/95) Applicant: Jan Gaffney and Aaron Pai Request: To allow existing outdoor dining in conjunction with Jan's Health Bar. The outdoor dining area is located on private property. Location: 300 Pacific Coast Highway, #104 (northeast corner of Main Street and Pacific Coast Highway) Jane Madera, project planner, stated that this was a request to allow existing outdoor dining in conjunction with Jan's Health Bar, located within Huntington Surf & Sport. The outdoor dining area is located on private property. The applicant has proposed three (3) tables with four (4) chairs per table. Ms. Madera stated that an eight (8) foot wide passage area must be provided. Staff recommended that the outdoor dining features be directly against the existing fountain, in order to adjust the square footage and make an easily identifiable passage area for pedestrians. With this adjustment, the outdoor dining area becomes 230 square feet. Jan's Health Bar is 672 square feet. Because the restaurant is less than 1,200 square feet, the restaurant is allowed five (5) tables and 20 chairs for outdoor dining use. Ms. Madera stated that the project complies with all of the requirements of the Downtown Specific Plan. Staff recommended approval of this request. THE PUBLIC HEARING WAS OPENED. Jan Gaffney, applicant, was present and stated that she plans on replacing the existing outdoor dining tables. Ms. Gaffney questioned whether or not the replacement tables had to be approved by staff prior to installation. Ms. Gaffney concurred with the revised location of outdoor dining, as recommended by staff. Staff explained that all outdoor dining features must be reviewed and approved by staff prior to installation. THERE WERE NO OTHER PERSONS PRESENT TO SPEAK FOR OR AGAINST THE REQUEST AND THE PUBLIC HEARING WAS CLOSED. CONDITIONAL USE PERMIT NO.95-39/COASTAL DEVELOPMENT PERMIT NO.95-19 WAS CONDITIONALLY APPROVED BY THE ZONING ADMINISTRATOR. HE STATED THAT THE ACTION TAKEN BY THE ZONING ADMINISTRATOR CAN BE APPEALED TO THE PLANNING COMMISSION WITHIN TEN (10) CALENDAR DAYS. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 11 FINDINGS FOR APPROVAL - COASTAL DEVELOPMENT PERMIT NO. 95-19: 1. The request to permit outdoor dining in conjunction with Jan's Health Bar on private property conforms with the plans, policies, requirements and standards of the Coastal Element of the General Plan. The proposed outdoor dining will not impact public views or access to coastal amenities. The use complies with the clear passage area provisions of the Downtown Specific Plan and maintains the required eight (8) foot clear passage area. 2. Coastal Development Permit No. 95-19 is consistent with the CZ suffix zoning requirements and the Downtown Specific Plan, as well as other provisions of the Huntington Beach Local Coastal Program applicable to the property. The outdoor dining will conform with all applicable City codes. The use will maintain a clear passage area, not exceed the maximum number of tables and seats, and comply with other outdoor dining standards. 3. At the time of occupancy, the outdoor dining will be provided with infrastructure in a manner that is consistent with the Coastal Element of the General Plan. All infrastructure currently exist to the site. 4. The outdoor dining conforms with the public access and public recreation policies of Chapter 3 of the California Coastal Act. No public access or recreational opportunities to coastal amenities will be affected by the outdoor dining. FINDINGS FOR APPROVAL - CONDITIONAL USE PERMIT NO. 95-39: 1. The establishment, maintenance and operation of Conditional Use Permit No. 95-39 for outdoor dining in conjunction with Jan's Health Bar will not be detrimental to the general welfare of persons residing or working in the vicinity nor detrimental to the value of the property and improvements in the neighborhood. The adjoining sidewalk's public use, pedestrian, transit and business services including but not limited to loading zones, bus stops, public phones, and benches are not restricted. Building entryways are not obstructed and handicapped accessibility is provided where required. Pedestrian traffic volumes are not inhibited. An eight (8) foot clear passage area will be maintained free of obstruction. At the intersection of Main Street and Pacific Coast Highway, a 25 foot by 25 foot triangular area shall be clear passage area. The granting of Conditional Use Permit No. 95-39 will not adversely affect the General Plan of the City of Huntington Beach. The outdoor dining use is consistent with the mixed use land use designation for the property. The proposed use will comply with the provisions of the base district and other applicable provisions in the Downtown Specific Plan, Downtown Design Guidelines and any specific condition required for the proposed use in the district in which it would be located. The use also does not require any additional parking because the total outdoor dining area conforms with the thresholds established in the Downtown Specific Plan. The restaurant area for Jan's Health Bar is 672 square feet. Per standards in the Downtown Specific Plan, the restaurant can have five (5) tables and 20 seats for outdoor dining without requiring additional parking. Jan's Health Bar proposes three (3) tables and 12 chairs; thus, no additional parking is needed. SPECIAL CONDITIONS OF APPROVAL- COASTAL DEVELOPMENT PERMIT NO. 95-19/CONDITIONAL USE PERMIT NO. 95-39: 1. The attached site plan dated May 2, 1995 (Exhibit A) shall be the conceptually approved layout and shall comply with the following: a. the outdoor dining shall be located only in the areas shown on Exhibit A; (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 12 b. three (3) tables and 12 chairs (the equivalent of 230 square feet) shall be permitted for outdoor dining; and c. a minimum 48 inch access path shall be provided for the disabled to the public way. 2. The outdoor dining use shall comply with the following: a. a minimum eight (8) foot clear passage area free of obstruction shall be maintained at all times for pedestrian access. b. hours of operation for the outdoor dining area shall be consistent with those of the restaurant; c. the existing tables, chairs and umbrellas shall be approved for a period of 18 months or until they deteriorate, whichever occurs first. Any change in colors or materials shall be subject to review and approval by the Department of Community Development prior to modification; d. all features of the outdoor dining (e.g., tables, umbrellas) shall be maintained in a neat and clean manner; e. the outdoor dining shall be operated in conjunction with the restaurant located at 300 Pacific Coast Highway, Unit 104; f. tables and chairs shall not block occupancy exits (FD); and g. the outdoor dining features shall not project into the required passage area or access paths. 3. All outdoor dining features including but not limited to tables, chairs, and umbrellas shall be removed when not in use. 4. The Zoning Administrator shall be notified in writing if any changes to the outdoor dining features, including number of tables and total area, are proposed. No changes shall be made until the Zoning Administrator has reviewed and approved the proposed changes. The Zoning Administrator reserves the right to require that an amendment to the original entitlement be processed if the proposed changes are of a substantial nature. INFORMATION ON SPECIFIC CODE REQUIREMENTS: 1. The use shall comply with all applicable provisions of the Local Coastal Program, Building Division, and Fire Department. 2. The applicant shall meet all applicable local, State, and Federal Fire Codes, Ordinances, and standards. 3. All signage shall comply with the Downtown Design Guidelines and Local Coastal Program. 4. No alcohol sales or consumption shall be permitted on public property. 5. There shall be no sales to motorists or persons in vehicles. 6. The Zoning Administrator reserves the right to revoke Coastal Development Permit No. 95-19 / Conditional Use Permit No. 95-39 if any violation of these conditions of the Huntington Beach Local Coastal Program occurs. ITEM 5: CONDITIONAL USE PERMIT NO. 95-38 COASTAL DEVELOPMENT PERMIT NO. 95-38 Applicant: Veng F. Chau Request: To allow existing outdoor dining in conjunction with Supreme Donuts. The outdoor dining area is located on private property. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 13 Location: 602 Pacific Coast Highway (northwest corner of Pacific Coast Highway and 6th Street) Jane Madera, project planner, stated that this was a request to allow existing outdoor dining in conjunction with Supreme Donuts. The outdoor dining area is located on private property. Ms. Madera stated that this project is unique in that it is an older development; it does not comply with many of the current standards in regards to parking and landscaping. It was noted that the parking area has deteriorated and there is no striping to designate where vehicles should park. Staff recommended approval of an eight (8) foot by 10 foot outdoor dining area (two [2] tables and six [6] chairs) with several conditions. It was recommended that the entire lot be re -slurry sealed, the low wall and chain link fence on the west side of the property be removed, nine (9) parking stalls be striped, and the driveway through the lot from 6th Street to Pacific Coast Highway be delineated with striping. Staff recommended approval of this request. THE PUBLIC HEARING WAS OPENED. Veng Chau, applicant, was present and requested clarification on the striping and landscaping requirements. He then concurred with staff s recommendation. THERE WERE NO OTHER PERSONS PRESENT TO SPEAK FOR OR AGAINST THE REQUEST AND THE PUBLIC HEARING WAS CLOSED. CONDITIONAL USE PERMIT NO. 95-38/COASTAL DEVELOPMENT PERMIT NO. 95-38 WAS CONDITIONALLY APPROVED BY THE ZONING ADMINISTRATOR HE STATED THAT THE ACTION TAKEN BY THE ZONING ADMINISTRATOR CAN BE APPEALED TO THE PLANNING COMMISSION WITHIN TEN (10) CALENDAR DAYS. FINDINGS FOR APPROVAL - COASTAL DEVELOPMENT PERMIT NO.95-38: 1. The request to permit outdoor dining in conjunction with Supreme Donuts on private property conforms with the plans, policies, requirements and standards of the Coastal Element of the General Plan. The proposed outdoor dining will not impact public views or access to coastal amenities. The use complies with the clear passage area provisions of the Downtown Specific Plan and maintains the required eight (8) foot clear passage area. 2. Coastal Development Permit No. 95-38 is consistent with the CZ suffix zoning requirements and the Downtown Specific Plan, as well as other provisions of the Huntington Beach Local Coastal Program applicable to the property. The outdoor dining will conform with all applicable City codes. The use will maintain a clear passage area, not exceed the maximum number of tables and seats, and comply with other outdoor dining standards. 3. At the time of occupancy, the outdoor dining will be provided with infrastructure in a manner that is consistent with the Coastal Element of the General Plan. All infrastructure currently exist to the site. 4. The outdoor dining conforms with the public access and public recreation policies of Chapter 3 of the California Coastal Act. No public access or recreational opportunities to coastal amenities will be affected by the outdoor dining. FINDINGS FOR APPROVAL - CONDITIONAL USE PERMIT NO. 95-38: 1. The establishment, maintenance and operation of Conditional Use Permit No. 95-38 for outdoor dining in conjunction with Supreme Donuts will not be detrimental to the general welfare of persons residing or working in the vicinity nor detrimental to the value of the property and improvements in the neighborhood. The adjoining sidewalk's public use, pedestrian, transit and business services including but not limited to loading zones, bus stops, public phones, and benches are not restricted. Building entryways are not obstructed and handicapped accessibility is provided where required. Pedestrian traffic (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 14 volumes are not inhibited. An eight (8) foot clear passage area will be maintained free of obstruction, the parking lot will be re -slurry sealed, and parking and drive aisles will be striped. 2. The granting of Conditional Use Permit No. 95-38 will not adversely affect the General Plan of the City of Huntington Beach. The outdoor dining use is consistent with the visitor serving commercial land use designation for the property. 3. The proposed use will comply with the provisions of the base district and other applicable provisions in the Downtown Specific Plan, Downtown Design Guidelines and any specific condition required for the proposed use in the district in which it would be located. The use also does not require any additional parking because the total outdoor dining area conforms with the thresholds established in the Downtown Specific Plan. The restaurant area for Supreme Donuts is 672 square feet. Per standards in the Downtown Specific Plan, the restaurant can have a maximum five (5) tables and 20 seats for outdoor dining without requiring additional parking. Supreme Donuts proposes two (2) tables and six (6) chairs; thus, no additional parking is needed. SPECIAL CONDITIONS OF APPROVAL- COASTAL DEVELOPMENT PERMIT NO. 95-38/CONDITIONAL USE PERMIT NO. 95-38: 1. The attached site plan dated September 1, 1995 (Exhibit A) shall be the conceptually approved layout and shall comply with the following: a. the outdoor dining shall be located only in the areas shown on Exhibit A; b. a maximum of two (2) tables and six (6) chairs (the equivalent of 80 square feet) shall be permitted for outdoor dining; c. a minimum 48 inch access path shall be provided for the disabled to the public way; d. the entire lot shall be re -slurry sealed; e. the low wall and chain link fence on the west side of the property shall be removed; f. nine (9) parking stalls shall be striped per the Local Coastal Program along the west property line; and g. the driveway through the lot from 6th Street to Pacific Coast Highway shall be delineated with striping. 2. The outdoor dining use shall comply with the following: a. a minimum eight (8) foot clear passage area free of obstruction shall be maintained at all times for pedestrian access. b. hours of operation for the outdoor dining area shall be consistent with those of the restaurant; c. the existing tables, chairs and umbrellas shall be approved for a period of 18 months or until they deteriorate, whichever occurs first. Any change in colors or materials shall be subject to review and approval by the Department of Community Development prior to modification; d. all features of the outdoor dining (e.g., tables, umbrellas) shall be maintained in a neat and clean manner; e. the outdoor dining shall be operated in conjunction with the restaurant located at 602 Pacific Coast Highway; f. tables and chairs shall not block occupancy exits (FD); and g. the outdoor dining features shall not project into the required passage area or access paths. 3. A revised site plan shall be submitted to the Department of Community Development depicting the modifications set forth in Condition No. 1 above within 30 days of this approval action (by April 12, 1996), 4. The Zoning Administrator shall be notified in writing if any changes to the outdoor dining features, including number of tables and total area, are proposed. No changes shall be made until the Zoning Administrator has reviewed and approved the proposed changes. The Zoning Administrator reserves the (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 15 right to require that an amendment to the original entitlement be processed if the proposed changes are of a substantial nature. INFORMATION ON SPECIFIC CODE REQUIREMENTS: 1. The use shall comply with all applicable provisions of the Local Coastal Program, Building Division, and Fire Department. The applicant shall meet all applicable local, State, and Federal Fire Codes, Ordinances, and standards. 3. All signage shall comply with the Downtown Design Guidelines and Local Coastal Program. No alcohol sales or consumption shall be permitted on public property. 5. There shall be no sales to motorists or persons in vehicles. 6. The Zoning Administrator reserves the right to revoke Coastal Development Permit No. 95-38 / Conditional Use Permit No. 95-38 if any violation of these conditions of the Huntington Beach Local Coastal Program occurs. ITEM 6: CONDITIONAL USE PERMIT NO. 95-87 COASTAL DEVELOPMENT PERMIT NO.95-29 Applicant: Bruce Milliken Request: To permit outdoor dining in conjunction with the Longboard. The outdoor dining area is located in the public right-of-way. Location: 217 Main Street (approximately 125 feet south of northwest corner of Main Street and Olive Avenue) Jane Madera, staff planner, stated that this was a request to permit outdoor dining in conjunction with the Longboard. The outdoor dining area is located in the public right-of-way. Ms. Madera stated that an eight (8) foot wide passage area must be provided for pedestrians, as well as a temporary cordon between 36 inches and 42 inches in height. The cordon must be approved by staff prior to installation. The applicant has requested a 413 square foot outdoor dining area. Based on the size of the restaurant, a maximum 400 square feet may be used as outdoor dining. It was determined that the tree well, located in the center of the outdoor dining area, may be deleted from the square footage calculation thereby reducing the area to 399 square feet. The applicant is subject to the license and maintenance agreements. Ms. Madera stated that the existing umbrellas with signage may remain for a period of 18 months or until they are deteriorated and must be replaced (not to exceed 18 months). Staff recommended approval of this request. THE PUBLIC HEARING WAS OPENED. Bruce Milliken, applicant, was present and questioned whether or not high top tables could be used in the outdoor dining area. In addition, Mr. Milliken stated that he would like to use brass bases and ship rope to meet the temporary cordon requirement. Staff explained that a sample or photograph of any new outdoor dining furnishing should be reviewed and approved by staff prior to purchase or installation. THERE WERE NO OTHER PERSONS PRESENT TO SPEAK FOR OR AGAINST THE REQUEST AND THE PUBLIC HEARING WAS CLOSED. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 16 CONDITIONAL USE PERMIT NO.95-87/COASTAL DEVELOPMENT PERMIT NO.95-29 WAS CONDITIONALLY APPROVED BY THE ZONING ADMINISTRATOR. HE STATED THAT THE ACTION TAKEN BY THE ZONING ADMINISTRATOR CAN BE APPEALED TO THE PLANNING COMMISSION WITHIN TEN (10) CALENDAR DAYS. FINDINGS FOR APPROVAL - COASTAL DEVELOPMENT PERMIT NO. 95-29: 1. The request to permit outdoor dining in conjunction with Longboard in the public right-of-way conforms with the plans, policies, requirements and standards of the Coastal Element of the General Plan. The proposed outdoor dining will not impact public views or access to coastal amenities. The use complies with the clear passage area provisions of the Downtown Specific Plan and maintains the required eight foot clear passage area in the public right-of-way. 2. Coastal Development Permit No. 95-29 is consistent with the CZ suffix zoning requirements and the Downtown Specific Plan, as well as other provisions of the Huntington Beach Local Coastal Program applicable to the property. The outdoor dining will conform with all applicable City codes. The use will maintain a clear passage area, not exceed the maximum area allowed for outdoor dining on Main Street, provide a cordon for the dining area and comply with other outdoor dining standards. 3. At the time of occupancy, the outdoor dining will be provided with infrastructure in a manner that is consistent with the Coastal Element of the General Plan. All infrastructure currently exist to the site. 4. The outdoor dining conforms with the public access and public recreation policies of Chapter 3 of the California Coastal Act. No public access or recreational opportunities to coastal amenities will be affected by the outdoor dining. FINDINGS FOR APPROVAL - CONDITIONAL USE PERMIT NO. 95-87: 1. The establishment, maintenance and operation of Conditional Use Permit No. 95-87 for outdoor dining in conjunction with Longboard in the public right-of-way will not be detrimental to the general welfare of persons residing or working in the vicinity nor detrimental to the value of the property and improvements in the neighborhood. The sidewalk's public use, pedestrian, transit and business services including but not limited to loading zones, bus stops, public phones, and benches are not restricted. There are no transit services that will be affected by the use. Building entryways are not obstructed and handicapped accessibility is provided where required. Pedestrian traffic volumes are not inhibited. An eight (8) foot clear passage area will be maintained free of obstruction. The granting of Conditional Use Permit No. 95-87 will not adversely affect the General Plan of the City of Huntington Beach. The outdoor dining use is consistent with the mixed use land use designation for the property. 3. The proposed use will comply with the provisions of the base district and other applicable provisions in the Downtown Specific Plan, Downtown Design Guidelines and any specific condition required for the proposed use in the district in which it would be located. The use also does not require any additional parking because the total outdoor dining area conforms with the thresholds established in the Downtown Specific Plan. The restaurant area for Longboard is 2,500 square feet. Per standards in the Downtown Specific Plan, the restaurant can have 400 square feet for outdoor dining without requiring additional parking. Longboard will have 399 square feet; thus, no additional parking is needed. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 17 SPECIAL CONDITIONS OF APPROVAL- COASTAL DEVELOPMENT PERMIT NO. 95-29/CONDITIONAL USE PERMIT NO. 95-87: 1. The attached site plan dated October 5, 1995 (Exhibit A) shall be the conceptually approved layout and shall comply with the following: a. the outdoor dining shall be located only in the areas shown on Exhibit A; b. a 399 square foot area shall be permitted for outdoor dining; c. temporary cordons shall be installed in locations indicated on Exhibit A; and d. a minimum 48 inch access path shall be provided for the disabled to the public way. 2. The outdoor dining use shall comply with the following: a. a minimum eight (8) foot clear passage area free of obstruction shall be maintained at all times for pedestrian access. b. hours of operation for the outdoor dining area shall be consistent with those of the restaurant; c. the existing tables, chairs and umbrellas shall be approved for a period of 18 months or until they deteriorate, whichever occurs first. Any change in colors or materials shall be subject to review and approval by the Department of Community Development prior to modification; d. all features of the outdoor dining (e.g., tables, umbrellas) shall be maintained in a neat and clean manner; e. cordons shall be a minimum of 36 inches and a maximum of 42 inches in height; f. the outdoor dining shall be operated in conjunction with the restaurant located at 217 Main Street; g. tables and chairs shall not block occupancy exits (FD); and h. the use will comply with all provisions of the license agreement. 3. The applicant shall submit a sample of the temporary cordon to the Department of Community Development for review, approval and inclusion in the entitlement file prior to installation. The sample may consist of a color photo or manufacturer's color brochure and shall be submitted within 30 days of this approval action (by April 12, 1996). The temporary cordons shall be installed within 60 days of their approval by the Community Development Department. 4. The applicant shall enter into a license agreement and pay all applicable fees with the City of Huntington Beach. The applicant shall apply for the license agreement within 30 calendar days of this approval action (by April 12, 1996) and have an approved signed license agreement and pay all applicable fees with the City within 90 calendar days from this approval action (June 11, 1996). 5. A revised site plan shall be submitted to the Department of Community Development depicting the modifications set forth in Condition No. 1 above within 30 days of this approval action (by April 12, 1996). 6. The Zoning Administrator shall be notified in writing if any changes to the outdoor dining features, including number of tables and total area, are proposed. No changes shall be made until the Zoning Administrator has reviewed and approved the proposed changes. The Zoning Administrator reserves the right to require that an amendment to the original entitlement be processed if the proposed changes are of a substantial nature. INFORMATION ON SPECIFIC CODE REQUIREMENTS: 1. The use shall comply with all applicable provisions of the Local Coastal Program, Building Division, and Fire Department. 2. The applicant shall meet all applicable local, State, and Federal Fire Codes, Ordinances, and standards. (g:za:min:0228) February 28, 1996 Zoning Administrator Meeting Minutes Page 18 3. All signage shall comply with the Downtown Design Guidelines and Local Coastal Program. 4. No alcohol sales or consumption shall be permitted on public property. 5. All outdoor dining features including but not limited to tables, chairs, umbrellas, and temporary cordons, shall be removed when not in use and when the restaurant is closed. There shall be no sales to motorists or persons in vehicles. The applicant shall provide a public liability insurance policy within 60 days of this approval action (May 12, 1996). Such liability insurance shall be provided in a form acceptable to the City Attorney. The policy shall name the City of Huntington Beach as an additional insured and shall be maintained at all times. 8. The Zoning Administrator reserves the right to revoke Coastal Development Permit No. 95-29 / Conditional Use Permit No. 95-87 if any violation of these conditions of the Huntington Beach Local Coastal Program occurs. THE MEETING WAS ADJOURNED AT 7:00 P.M. BY THE ZONING ADMINISTRATOR TO THE NEXT REGULARLY SCHEDULED MEETING OF THE ZONING ADMINISTRATOR ON WEDNESDAY, MARCH 6, 1996. Michael Strange Zoning Administrator (g:za:min:0228)